The Steak Festival “Sagra della Bistecca” is one of the most important gastronomic in the area, and is held every year at the gardens of the Parterre (public gardens of Cortona). In a wire rack giant 14 meters (the largest in Italy) are cooked T-bone steaks, strictly Chianina meat, cooked in blood, according to an old Tuscan tradition. In addition to side dishes, bread and fruit menu includes excellent Chianti wines Cortona or the Doc, great to accompany our meat. At the “Sagra della Bistecca” will find not only steaks but also gastronomic stands with typical Tuscan products and Cortonesi.

Opening time

from 6pm to 11pm

Telephone: +39 0575 630352
Email: info@comunedicortona.it